Ever since I read this recipe around the winter holidays I’ve been wanting to try it.  The thought of all that goose fat scared me off at first, but tonight I’m diving in:

Nigella Lawson’s “Perfect Roast Potatoes” recipe via Food Network.

Updates to follow.

Now all I can think about is truffle salt…

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One response to “Carbo-rama

  1. Pingback: Recipe Review: Perfect Roast Potatoes « A Rockridge Life

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